【新奥尔良烤翅的做法步骤图，怎么做好吃】ZNMN
新奥尔良烤翅的做法从超市买回来的冻鸡翅常温解冻 http://i2.chuimg.com/b46bbdc103214973a0781280c341a8a9_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
用清水冲洗干净晾干 http://i2.chuimg.com/89be1e5f796b439cb10e7069e059ea5d_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
在鸡翅两面用刀各划几刀或者用牙签在鸡翅上扎一些小洞洞 http://i2.chuimg.com/e833a442166c40179d802693eafadc31_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
水和新奥尔良按照1:1的比例称好 http://i2.chuimg.com/638e9dc4849f483eb3de774ed7e65b97_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
混合之后的状态 http://i2.chuimg.com/fa268e8e1d164f9f9d55fb99aa5ba41c_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
倒在鸡翅里面，搅拌 http://i2.chuimg.com/6550a3c6aa9b4d18a8cd824cb3e7aa2c_3025w_4033h.jpg?imageView2/2/w/300/interlace/1/q/90
让腌料包裹在每个鸡翅上面 http://i2.chuimg.com/c077cf1c947d44c1962898aeace8e139_3025w_4033h.jpg?imageView2/2/w/300/interlace/1/q/90
用保鲜膜盖上放冰箱里面腌制12-24小时 http://i2.chuimg.com/74b1bd67ce1c46fc9aba834739e9e9eb_4032w_3024h.jpg?imageView2/2/w/300/interlace/1/q/90
腌制好的状态 http://i2.chuimg.com/26a9ab6e760749f6a292c3d8a68bb39b_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
在接渣盘上面铺上一层锡纸，以免鸡翅在烤制过程中滴落的油溅到上面起烟 http://i2.chuimg.com/f587ec3c91614f8b950098c96c2a8edb_3025w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
烤箱180度上下层30分钟预热好，将鸡翅整齐的放在烤网上 http://i2.chuimg.com/9d68ccf7af1049b5b841141305cad835_4032w_3024h.jpg?imageView2/2/w/300/interlace/1/q/90
开始烤制 http://i2.chuimg.com/c399c7bc22604999b9b2cb62dfc30729_1920w_1080h.jpg?imageView2/2/w/300/interlace/1/q/90
烤制15分钟时在鸡翅两面分别再刷一层腌料，继续烤制 http://i2.chuimg.com/e62fc8e194c34e99ae6b2619356f668f_3024w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
完成 http://i2.chuimg.com/d3303a9d9c2b4d56933dfdb6f766920a_3025w_4032h.jpg?imageView2/2/w/300/interlace/1/q/90
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